Hospitality refers to the large commercial industry sector that is devoted to offering accommodation, food and beverage, and extensive guest services to travelers. It is the business of receiving and caring for guests, which covers a wide range of operations, from hotels and resorts to restaurants, event venues, and other businesses that are focused on a positive guest experience.
While the term is broad, the hospitality industry is divided into a few main areas. From the point of view of travel technology, the accommodation sector is the most strategic, but it goes hand in hand with the others.
Technology is the central nervous system of any modern hospitality business, optimizing the operation and, most importantly, influencing the guest experience. The whole “guest journey,” from discovery and booking to post-stay feedback, is regulated by a complex network of interconnected software stacked upon one another.
Travel is the broad industry that includes all movement and tourism, including travel (airlines, rail), tour operators, and agencies. Hospitality is a part of the travel industry that specifically deals with providing accommodation and guest services at the destination.
Yes. The Food and Beverage (F&B) industry is one of the foundations of the hospitality industry, dedicated to the service of their guests, be they local diners or hotel guests who are staying for the day, week, or month.
A channel manager is a B2B software that links a hotel’s PMS/CRS to all their online distribution channels (like Booking.com, Expedia, and its own IBE). It ensures that once a room is sold on one channel, it will be immediately removed from all the other channels, automating the inventory management.
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